| fermentia.hu | Fermentation services, Scale-up, Pichia fermentation, E. coli fermentaion, Lactobacillus, contract fermentation Our pilot plant and the team’s expertise is ideally suited to support bacterial and fungal fermentation up to 1000 l scale, as well as carrying out various process development and up-scali | fermentia fermentation, fermentation stream, scale fermentation, fermentation contract, contract fermentation | production, development, process, scale, biology | 27 |
| merjed.hu | We feel that it is extraordinarily important for us to cooperate with companies present in the fermentation industry. Our aim is that we should be the first thought of these companies when planning to employ new work force. In order for our students to get the best possible professional education… | development fermentation, fermentation industry, field fermentation, impossible fermentation, present fermentation | training, industry, school, page, field | 14 |
| himesudvar.hu | The harvest of this variety is started as early as mid September to preserve the aroma, after the fermentation provides dry or semidry fresh wine. It grows old very soon like a rosé, so it is the best before the next vintage appears. It is best served at 8-10 °C on hot summer days. It could be the… | age fermentation, fermentation oak, aroma fermentation, fermentation dry, sweet fermentation | wine, grape, region, taste, quality | 5 |
| patinaspalinka.hu | Pálinka retains the flavour of the fruit thanks to the distillation process. Taste and aroma notes are influenced by the type of fruit, the weather, the fermentation and the subsequent ageing; when nosing pálinka from the glass try to recognize the different aromatic notes and associate them with… | special fermentation, fermentation technology, weather fermentation, fermentation subsequent, washing fermentation | taste, fruit, process, story, basket | 5 |
| sutoker.hu | Our production combines traditional sourdough fermentation with modern, computer-controlled technology, which ensures that our products maintain their unique, home-made taste and excellent quality. | sourdough fermentation, fermentation modern | traditional, sourdough, quality, technology, excellent | 5 |
| rusa.hu | The oldest process of food preservation is natural fermentation with lactic acid, where the acidification occurs inside the produce; this is how the most commonly known pickles, pickled cabbage is produced. ‘Vinegary’ pickles, like cucumbers, paprika, melons and beetroot are manufactured by… | natural fermentation, fermentation lactic, lactic fermentation, fermentation process, humanity fermentation | pickle, cabbage, size, recipe, offer | 3 |
| elmolight.hu | Treatment and utilisation of mycelium sludge residing after fermentation procedure in pharmaceutical factory | sludge fermentation, fermentation procedure | sludge, compost, treatment, soil, waste | 3 |
| elber.hu | In addition to being aesthetically pleasing, the fermentation and maturation tanks can be heated, cooled and remotely controlled. | pleasing fermentation, fermentation maturation | industry, food, chemical, pharmaceutical, industrial | 3 |
| racerbeans.hu | Dry fermentation is the most common and widely used method. The farmer will have a small beneficio, a small manual or electric pulper and a fermentation tank. They pulp the cherries in the afternoon. The coffees are going straight from the pulper in to the fermentation tank. At La Vega the coffee… | dry fermentation, fermentation common, pulper fermentation, fermentation tank, temperature fermentation | coffee, small, process, dry, quality | 2 |
| balogarpad.hu | We make our red wines cold-soaking the crushed and destemmed grape berries on the skin for a period of 90 to 180 days. The juice is this fermented in open vats in contact with fresh natural air. Fermentation takes place in the first month only; the rest of the time is only extended cold-soaking… | air fermentation, fermentation place | wine, grape, natural, winery, vine | 2 |
| hernyak.hu | In addition to the recognised world-class grapes of Chardonnay and Pinot Noir, we also attribute a significant role to another member of the pinot family, Pinot Blanc. Fermentation is instrumental in our sparkling wines, just like in our spirits. We do not disgorge them until they have matured for… | possibility fermentation, fermentation steel, blanc fermentation, fermentation instrumental | wine, estate, family, grape, organic | 2 |
| mendlerpince.hu | His white and rosé wines are produced in an oxygen-free environment, using a reductive method, i.e. chill-controlled fermentation. He produces his red wines using the old traditional method of continuous maceration in open vats with pomace caps, using the " muddling " method and aging in wooden… | chill fermentation, fermentation red, process fermentation, fermentation grape | wine, quality, cellar, dry, taste | 2 |
| csikisorozo-mechwart.hu | The bright side of cold weather is, however, that from early autumn until late spring, there was ice on the river Olt, which was essential for proper fermentation and storage. | proper fermentation, fermentation storage | reservation, brewing, beer, newsletter, room | 1 |
| beerbase.hu | Beer was produced about 7,000 years ago in what is today Iran, and was one of the first-known biological engineering tasks where the biological process of fermentation is used. | | beer, importer, brewery, organization, news | 1 |
| furedi-annamaria.hu | It is especially popular on the island of Java , where it is a staple source of protein. Like tofu , tempeh is made from soybeans, but it is a whole soybean product with different nutritional characteristics and textural qualities. Tempeh’s fermentation process and its retention of the whole bean… | control fermentation, fermentation process, tempeh fermentation | canada, woman, people, thing, category | 1 |
| grofbuttler.hu | …by the soil. Throughout the winemaking process, apart from minimal amounts of sulphur, no other chemicals are added to the wine, even the fermentation process takes place spontaneously, utilizing the natural yeast. By selecting first-class vine species and the best quality plantations and by… | wine fermentation, fermentation process | wine, winery, soil, taste, vine | 1 |
| kossuthpince.hu | Light grape varieties undergo temperature controlled fermentation before being processed with reductive technology, allowing us to produce a aromatic wine with a fruity bouquet. | temperature fermentation, fermentation reductive | wine, association, grape, dish, deep | 1 |
| herbasium.hu | …do not naturally produce nectar or other parts of it (leaf, stem, root) containing herbal active ingredients extracted by sugar extraction and fermentation and this is fed to the bee colonies. The resulting bee product together carries the beneficial nutritional physiological effects of honey and… | extraction fermentation, fermentation bee | herb, effect, honey, beneficial, folk | 1 |
| teatrom.hu | The performing art collectives have a fermentation effect in the segregated communities. The feeling, the non-hierarchical manner of decision-making amongst youngsters shall be contagious. The dignity of creativity and the earned success as positive examples might attract more settlements into the… | collective fermentation, fermentation effect | community, performance, group, art, festival | 1 |
| magashegy-pinceszet.hu | We insist on the maximal naturalness. Spontaneous fermentation. Nothing added, nothing taken away. No additives, no adjustments, only some added sulfur. As we don't use additional acids neither aditional concentrated musts, the choosing of the time of the harvest is a very important decision. We… | spontaneous fermentation, fermentation away | wine, house, guest, distributor, condition | 1 |
| ebht.hu | Serbs fleeing from the Turks brought along the technology of fermentation sur marc, red wine making and the Kadarka type as well. | technology fermentation, fermentation sur | wine, grape, cellar, region, century | 1 |
| szappanospince.hu | Our wines are made by hand harvesting, in the case of blue grapes with fermentation in open tub applying oxidative process. Upon the processing of grapes, fermentation starts spontaneously with the wild yeasts typical for the winery, while the breakdown of malic acid occurs in the tub, on the… | grape fermentation, fermentation open, fermentation spontaneously | wine, winery, region, tourism, gallery | 1 |
| tomcsanyibirtok.hu | We look at vintages as an opportunity to learn something new each year, so we do not use anything for the fermentation that would change natural processes! We want to get to know ourselves though winemaking, and thus we need the sincerest methods. The musts are fermented in barrels and amphorae… | year fermentation, fermentation natural | wine, natural, hill, gallery, media | 1 |
| tub-collection.hu | We are working on different microbiological and fermentation topics (including submerged and solid state fermentation): | microbiological fermentation, fermentation topic | collection, tub, soil, publication, species | 1 |
| hagabalazs.hu | • general winemaking consultancy • winemaking applications to reach needs • quality management and tracebility • processing technology and planing • technical consultancy in fermentation • technical consultancy in ageing • wine fault stabilisation and correction • wine stabilisations and… | consultancy fermentation, fermentation technical | balazs, wine, winemaking, management, quality | 1 |
| pecsisor.hu | The fermentation is done partly in open fermenters. This process lends the Premium and Craft brands a soft and elegant natural CO 2 content and a rich, complex flavor. Pécsi beer is usually characterised by its deep, golden-yellow color with a delicate, clean smell and full-bodied, long-lasting… | | beer, brewery, organic, free, gluten | 1 |
| biosysfoodeng.hu | E543 Hristovski, K., Bujna, E., Nguyen, Q.D.: Optimisation of fermentation parameters and cell disruption methods for production of intracellular β-Galactosidase by probiotic Limosilactobacillus fermentum LF08 bacterium | optimisation fermentation, fermentation parameters | effect, conference, university, science, food | 1 |
| kandallopub.hu | Kandalló Budapest Pub might also offer sour beers, which have a tart and acidic taste resulting from specific yeast strains or the addition of bacteria during fermentation. Sour beers can range from mildly tart to intensely sour, offering a unique and tangy flavor experience. | bacteria fermentation, fermentation sour | beer, craft, award, reservation, flavor | 1 |
| bodenvinkft.hu | Our team leverages technology to monitor and control every stage of the winemaking process, from grape selection and fermentation to aging. This precision allows us to produce wines that are perfectly balanced and reflect the unique character of the grapes from which they are made. | selection fermentation, fermentation age | wine, winery, technology, vineyard, area | 1 |
| hevesgep.hu | Livestock machines: universal adapters for forage harvesting, grain crushing and foil filling machine, silage foil filling machine, manure fermentation equipment | manure fermentation, fermentation equipment | machine, homepage, technology, reference, grain | 1 |
| medomega.hu | Complete platform of autologous (own blood) therapies (PRP, APC, ACS, etc.), by a scientifically tested and fully automated device with easy to use sterile kits. The IMPACT system was developed and is distributed by Impact International GMBH from Germany. | | shop, doctor, user, address, protect | 0 |
| bayzoltan.hu | Bay Zoltán Nonprofit Ltd. – as the coordinator of the Hungarian EURAXESS network – provides free of charge assistance for the outgoing and incoming researchers. | fermentation laboratory | material, development, laboratory, bay, technology | 0 |
| hagyodistilling.hu | HAGYO Distilling is a family-owned business that was founded in 1999 by a winemaker wife and a distiller husband. Our company focuses on product-purity first and engineers customized beverage solutions around the product. We partnered with experts in distillery engineering and research labs at… | fermentation tank, equipment fermentation, fermentation process, fermentation room | fruit, process, automation, solution | 0 |
| byakuya-fansubs.hu | …Vampire Detective… Devil Beside You… Fall In Love With Me… Fondant Garden… Hanazakari no kimitachi… | fermentation bliss | special, hana, love, series, description | 0 |
| kefirko.hu | KEFIRFERMENTER All-in-one tool for milk and water kefir making at home! SHOP NOW VEGGIEFERMENTER Ferment mixed veggies, kimchi, sauerkraut, fruits or any other vegetable in your kitchen! SHOP NOW CHEESEMAKER Cheese preparation made easy! SHOP NOW KOMBUCHAFERMENTER Everything you need… | kefirko fermentation, fermentation jar | cheese, water, milk, sourdough, culture | 0 |